| name | form | type | aging time (weeks) | fat content (%) | Height (m) | country of origin | location | continent of origin | mass (kg) | Pasteurised | source of milk |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Livno cheese | 24 | 45 | Bosnia and Herzegovina | Europe | Cow, Sheep | ||||||
| Trapist | Medium soft | 10 | 32 | Bosnia and Herzegovina | Europe | Cow | |||||
| Sir iz Mijeha | Hard | 8 | 45 | Bosnia and Herzegovina | Europe | Cow, Goat, Sheep | |||||
| Vlasic | Medium hard | 8 | Bosnia and Herzegovina | Europe | Cow, Sheep |