| name | form | type | aging time (weeks) | fat content (%) | Height (m) | country of origin | location | continent of origin | mass (kg) | Pasteurised | source of milk |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Korbáčik | 4 | Slovakia | Europe | Yes | Cow, Sheep | ||||||
| Liptauer | Slovakia | Europe | |||||||||
| Tekovský salámový syr | Medium hard | 2 | 48 | Slovakia | Europe | Cow | |||||
| Zázrivský korbácik | Medium hard | 35 | Slovakia | Europe | Cow | ||||||
| Slovenská Bryndza | 45 | Slovakia | Europe | Cow, Sheep |