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hungarian cheeses

nameformtypeaging time
(weeks)
fat content
(%)
Height
(m)
country of originlocationcontinent of originmass
(kg)
Pasteurisedsource of milk
SzegzardinaSoft345HungaryEuropeCow
KaravánMedium hard45HungaryEuropeCow
HajduMedium hard848HungaryEuropeCow
LajtaMedium soft450HungaryEuropeCow
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